Life at Atrium

Caring as much as you do 
is a full time job.

You’d hire exceptional staff. You’d design a space that heals bodies and raises spirits. That’s exactly what we’ve done at Atrium.

We’ve promised to care for the people you love just like you would. Here’s how we do it.

24-hour compassion

We love our team members, and we believe you’ll love them, too. From grief counseling, to midnights on call, to residents and patients who try their own children’s patience, there’s no challenge they can’t handle.

Many have worked with us for years.

Respect for the individual

The only cookie cutters at Atrium are the ones in the kitchen. Every resident and patient’s needs–physical, emotional and functional–are assessed carefully. Every person is treated differently.

We prize feedback

We often seek feedback from families and residents. Families have access to team leaders at high levels, grievances are heard and every employee is a suggestion box.

Sometimes activity is the best therapy.

When people have been struggling at home, the freedom they experience here can give them a whole new zest for life. Families join in, too. These are the activities they’d plan for their loved ones, if they could.



  • Acting class
  • Bible study
  • Book Clubs
  • Chorus
  • Church activities
  • Crafts
  • Cooking club
  • Current event round tables
  • Field trips
  • Fishing
  • Gardening
  • Knitting groups
  • Local theater
  • Museum field trips
  • Pet therapy
  • Picnics
  • Red Hat Society
  • Resident theater
  • Sewing clubs
  • Walking club
  • Wood shop


  • Billiards
  • Bingo
  • Cards
  • Game nights
  • Golf
  • Shuffleboard
  • Swimming
  • Table Tennis
  • Wii sports

Just plain fun

  • Birthday parties
  • Holiday celebrations
  • Ice Cream socials
  • Intergenerational parties
  • Picnics
  • Regular shopping expeditions
  • Trips to local restaurants

Home-cooked. At a new home.

Food is love. It’s health, tradition, freedom, good times and family memories. At Atrium, we take every bite seriously. Dieticians may help us plan, but real chefs stir the pot.

Restaurant style for a reason

The freedom to eat what you want when you want makes everyone feel more independent. So we offer choices on our menus, and make most items to order.

From the garden

Many items are cooked from scratch every day, with healthy and fresh ingredients. We always try to source locally–sometimes, with bounty from our residents’ garden plots. Plenty of sugar-free, low-fat and low-sodium dishes are available at every meal.

The service they've earned

Meals here are usually full table service. Our residents have earned it. Juice and snacks are available all day, so people can keep their blood sugar regulated, their hydration high and their mood happy.

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